Our equipment, in addition to being able to work completely independently, can be easily inserted in line in any pre-existing industrial cycle: our apparatus does not replace the pre-existing chemical process but multiplies it by speeding it up and strengthening it even more than 10 times.
All this being said, the areas of application of our apparatus are all those in which there is the presence of a chemical process of any nature.
The advantage for users of our machinery can be summarized in:
- cut in production costs;
- reduction of costs related to the expansion of production;
- reduction of process times;
- increase in the quantities of negotiable matrix;
- reduction of disposal costs.
With regard to hydration, this thanks to cavitation can be continuous, consistent and competitive, at the same time reducing the amount of matrix necessary to obtain the same desired level of viscosity.
With regard to aeration, this is always uniform with both small and large volumes of gas and, therefore, it is optimal for both viscous liquids and tires.
With regard to pasteurization and homogenization, cavitation prevents the formation of incrustations on the walls of the apparatus, cutting the downtime required for cleaning. Furthermore, the lower degradation of the proteins present allows the lengthening of the storage periods and even the creation of entirely new products.
With regard to emulsification, cavitation prevents the formation of air pockets trapped inside the fluid thus maintaining the quality of the products always constant. In addition, the possibility of continuous processing allows easy control of the degree of emulsification.
